Dallas Clergy Appreciation Banquet, Nov 5 – Single Seats

$75.00

One single seat at the Knights of Columbus Dallas Clergy Appreciation Banquet. You may purchase more than one seat at a time, and if so, kindly provide the names of your guests via email to us at your earliest convenience, and be sure to reference your Order Number.

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One single seat at the Knights of Columbus Dallas Clergy Appreciation Banquet. You may purchase more than one seat at a time, and if so, kindly provide the names of your guests via email to us at your earliest convenience, and be sure to reference your Order Number.

Guests of Honor

Most Reverend Edward J. Burns,
     Bishop of Dallas.

Most Reverend Greg Kelly,
     Auxiliary Bishop of Dallas.

Dallas Diocese Clergy

Texas State Deputy Alfredo Vela

Guest Speaker Jeff Schiefelbein

Read Jeff's bio

Catholic Radio host and Catholic Foundation Trustee

Jeff Schiefelbein serves as the Co-Founder and Chief Culture Officer at 5, a North American energy advisory firm.  Jeff’s firm has received numerous accolades including five consecutive appearances on the Inc 5000 and dozens of best places to work awards.

Jeff earned a bachelor’s degree in business administration from Texas A&M University with a focus on entrepreneurship. During college, Jeff developed and launched the nation’s largest college safe-ride program to reduce drunk driving, CARPOOL. For his work on this project, Jeff was awarded the National Daily Point of Light Award and the Texas Governor’s Volunteer Service Award.

Jeff serves as the President of the Board of Trustees for The Highlands School in Irving, Texas, and as a Trustee for The Catholic Foundation. He is also a motivational speaker and the host of a Catholic radio show on the Guadalupe Radio Network.

Jeff lives in Irving, Texas with his wife and five kids.

Musical Performance by

The Chris McGuire Quartet

Venue

KayCee Club – Council 799
10110 Shoreview Rd
Dallas, TX 75238

6:00 PM Social Hour
7:00 PM Dinner

If paying by check please mail to:

Richard Gehring
4808 Via Ventura, #126
Mesquite, TX 75150

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Menu

Charcuterie Island (reception area)

To include assorted Cheese, Sausage, Prosciutto, different breads and crackers, shrimp cocktail station, smoked Salmon, fresh fruits, assorted nuts, roasted garlic hummus, olives, Caprese on a skewer

Salad Options

Mixed Green Salad with tomato, cucumber

Chopped Wedge Salad

Caesar Salad

Appetizer

Crab Cakes with Remoulade sauce

Entrée

Grilled Beef Tenderloin – Sliced
(Served with Bearnaise and Peppercorn sauce on the side)

Grilled Velasco Salmon with Lemon butter caper sauce

Side dishes

Sauteed Green Beans with Tomato and Onion

Parmesan Mashed Potatoes

Dessert

Chocolate Lava Cake
served with Belgian Cream stuffed pastry Balls with Raspberry sauce and Fresh Creme

Coffee and Tea